July 31, 2010

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Peanut Butter Chocolate Chip Cookies  submitted by stephanieb

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Ingredients: 1 cup peanut butter 1 cup Domino® or C&H® Granulated Pure Cane Sugar 1 egg, lightly beaten 1/2 cup miniature semisweet chocolate chips
 
Prep Time:   5 min
  
Instructions: In a bowl, combine peanut butter, sugar and egg (batter will be stiff). Stir in the chocolate chips. Scoop level tablespoonfuls and roll into balls. Place on ungreased baking sheets and flatten with a fork. Bake at 350° for 15-18 minutes or until browned.
 
Cook Time:   15 min./batch
  
Yield: 2 dozen
  
Servings: 
  
 Source: Taste of Home
  
  
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