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| | | | | | | | | Average Rating: - Currently 5/5 Stars.
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| Low-Fat Banana Bread submitted by SarahV
 
| | | | | Ingredients: | 4 very ripe bananas
1 1/2 cups all-purpose flour
1 cup white sugar
2 tablespoons butter, softened
1 teaspoon vanilla extract
1 teaspoon baking soda
1/2 teaspoon baking powder
1 egg
2 tablespoons applesauce | | | | Prep Time: | 5 min prep | | | | | Instructions: | 1 Mash bananas in a bowl.
2 Add all other ingredients and mix well.
3 Pour into 2 greased loaf pans (or you can pour it all into one, but it rises enough that you can split it in half).
4 Bake at 350 degrees for 50 to 60 minutes, or until toothpick inserted into center of cake comes out clean. | | | | Cook Time: | - | | | | | Yield: | 2 loaves | | | | | Servings: | | | | | | | Source: | | | |
| | | | | Have you tried SarahV's Low-Fat Banana Bread? | | | | | | How would you rate it? - Currently 5/5 Stars.
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| | | Reviews for Low-Fat Banana Bread
"I made this recipe the other night and I must say it was very delicious! Thanks for sharing the recipe, I have saved it in my cookbook." - Stephanie | | |
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